A simple and rapid method for reducing radiocesium concentrations in wild mushrooms (Cantharellus and Boletus) in the course of cooking
| Categories |
Veröffentlichungen |
| Year | 2016 |
| Authors | G. Steinhauser, V. Steinhauser |
| Published in | Journal of Food Protection 79 (2016) 1995-1999 |
Description
