Characteristics of radiocesium contaminations in mushrooms after the Fukushima nuclear accident: evaluation of the food monitoring data from March 2011 - March 2016
Kategorien |
Veröffentlichungen |
Jahr | 2018 |
Autorinnen/Autoren | Prand-Stritzko, B., Steinhauser, G. |
Veröffentlicht in | Environmental Science and Pollution Research, 25 (2018) 2409-2416 |
Beschreibung
DOI | 10.1007/s11356-017-0538-5 |